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DESCRIPTION

Servers carve 15 types of grilled meat at your table with a wide range of salads and hot dishes.

OPENING HOURS

Monday 12pm - 3pm / 5pm - 10pm

Tuesday 12pm - 3pm / 5pm - 10pm

Wednesday 12pm - 3pm / 5pm - 10pm

Thursday 12pm - 3pm / 5pm - 10pm

Friday 12pm - 3pm / 5pm - 10pm

Saturday 12pm - 3pm / 5pm - 10pm

Sunday 12pm - 3pm / 5pm - 10pm

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